Nutrex – Specialists for Vinegar
Foundation
Nutrex was founded in 1942 and has been a division of Coop since 1971.
Activity
We are the leading supplier for vinegar in Switzerland. Our team of 15 employees produces approximately 8'900'000 liters of vinegar per year in Busswil bei Büren in Bern, of which 500'000 liters are in organic quality.
We mainly supply retailers as well as wholesalers and the industry.
Factsheet
Business activities
Produces and markets vinegar specialties in Switzerland
Products
Our basic vinegar products are red wine, white wine, alcohol, apple juice and other fruit juices
- Conventional vinegar
- Fairtrade vinegar
- Organic vinegar
- Vinegar Specialties
Competence
Your specialist for vinegar varities:
- The leading swiss supplier of vinegar
- Stands for Swiss quality
- Transparency and Fairness in the whole value chain
- Know-How: many years of experience in vinegar production
- Technically and technologically up to date
Attributes
- Conventional vinegar varieties in diverse packaging
- Vinegar in best Quality: Bio Suisse certified (organic)
- Various packaging possibilities and sizes
- Tasty vinegar specialties
- Innovative, flexible, on schedule
Facts
- Volume: 8'900'000 liters
- Employees: 15
Customer fields
- Retail
- Wholesale
- Industry
Certificates and Labels
- IFS Food
- Bio Suisse (organic + swiss product)
- Bio Knospe (organic; swiss standards)
- Bio Natur plus (organic)
- Fairtrade Max Havelaar (FLO CERT 1750)
- Suisse Garantie (swiss product, swiss quality)
- IP Suisse (swiss family companies)
- Koscher
- Vegan
- Hochstamm Suisse (preservation of trees, sustainability, fair price)
- I.G.P. di Modena
Development of Organic Vinegar
Our social engagement:
We get involved.